Tastes of Asia

A culinary stroll through the wonderful and varied cuisines of Asia, from Indonesian to Malaysian and Indian. Every dish is hand made from scratch, and served fresh to your table.

Date: Friday 22nd March, from 7pm onward.
Price per head: £26 (includes welcome drink).  Booking essential.

To book, please call 01749 813048 or email us at info@onthebrook.co.uk

Menu

WELCOME DRINK

APPETISERS

Sharing platters of

Pie tee (mini vegetarian pastry tart)

Parippu vada (Indian dal fritters)

Cekodok (Malaysian vegetable fritters)

DUMPLINGS

Homemade potsticker dumplings (guo tie)

Chinese mushroom, cabbage and chive

MAIN

Traditional Malaysian nasi lemak

Coconut rice served w/ beef or tofu (v) vegetable rendang, chilli sambal,

crispy anchovies, roasted peanuts, egg & cucumber

DESSERT

Sago gula melaka

Chilled pandan infused sago pudding, w/ coconut cream & gulam melaka

Blue butterfly pea & lemongrass tea is served with your meal

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On the Brook, Coombe Farm, Bruton BA10 0QP, UK
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