We've re-started our take away service with a much expanded range of dishes - there's something here for everyone.
To order: call 01749 813048 or email firstname.lastname@example.org
Duck confit is a labour of love - six hours in our special marinade and gently sous vide, with lashings of roast potatoes and carrot lucullus (carrots gently simmered in butter until tender - totally delicious and very morish). All vegetables home grown.
Our lasagne is made from scratch, including the pasta, using locally sourced ingredients.
The burgers are hand made from our own recipe, using local ingredients.
Coconut curry is mild and warming - choose from chicken, vegetarian, pescatarian.